Army Thread 5th January

[JackieClaire]

Army Thread 5th January

I've made a great big low fat,masses of veg,spag bog.:angelgirl:

[startingover]

Army Thread 5th January

I am simply not meant to be in the kitchen
I put on some beans to soak overnight to make some soup, put them on to boil a while ago and forgot about them, now they have boiled all over the feckin cooker.

[JackieClaire]

Army Thread 5th January

I have tried the squash spaghetti a long time ago and I think I'll leave it there to be honest.

[mario]

Army Thread 5th January

am i interrupting cooking classes by the ladies or in starts case not.

[startingover]

Army Thread 5th January

I really dont know where it all goes wrong....

[JackieClaire]

Army Thread 5th January

Hi mario,

finished colouring in for the day?

[mario]

Army Thread 5th January

startingover;785758 wrote: I really dont know where it all goes wrong....

:chef: are you dressed like this or should i ask

[mario]

Army Thread 5th January

hi jc & zenstyle

[startingover]

Army Thread 5th January

mario;785762 wrote: :chef: are you dressed like this or should i ask

No, maybe thats where I am going wrong.....

[JackieClaire]

Army Thread 5th January

Here's a tip for all cooks.

Never say burnt. It's caramallized.

[startingover]

Army Thread 5th January

JackieClaire;785766 wrote: Here's a tip for all cooks.

Never say burnt. It's caramallized.

Oh JC you are so right, I caramalize everything. :H

[JackieClaire]

Army Thread 5th January

Here's another one.

It's not raw, it's al dente

[JackieClaire]

Army Thread 5th January

Why have I just come over with a strong craving for jaffa cakes

[startingover]

Army Thread 5th January

JackieClaire;785772 wrote: Why have I just come over with a strong craving for jaffa cakes

I can understand that, I just piled into the bread and honey...

[startingover]

Army Thread 5th January

Zenstyle;785771 wrote: :H:H:H

Hi Mario! *waves*

I didn't let her NEAR by stove! Oooo noo noo noo...

:goodjob::H