Underoos and other possom bottoms - April 2011

[byebyebridgetjones]

Underoos and other possom bottoms - April 2011

tawnyfrog;1095000 wrote: The bed-maker might have done bad hospital corners but she had very nice hair.

Quite so. And that is really all that matters.

[myhappyplace]

Underoos and other possom bottoms - April 2011

Reggie you make me smile

[tawnyfrog]

Underoos and other possom bottoms - April 2011

As part of the Sunday Morning Leisure Pages, I present the following unique property for rent for when we want to go and visit KTAB and the other paddys. It's only 5000Euros per month so I figure if twelve of us go and sleep head to toe, that converts to a measly $571.58pw each. Be silly not to go! BUGGER - LINK DIDN'T WORK, WILL TRY AGAIN

[Guitarista]

Underoos and other possom bottoms - April 2011

tawnyfrog;1094948 wrote: Morning all,

Have just found this good piece by Jill Stark:

High sobriety

I think it's worth a Sunday morning read.

Morning Rooter's,

Great piece Tawny. Well written, and spot on observation's from Starker's. Thank's for posting it.

Gig this arvo. Yay! Bit cloudy, bit sunny here, and all good.

Have a great day and make yer bed's ok?

[Angelcakes]

Underoos and other possom bottoms - April 2011

Morning Pundies, was just reading through everyone's lovely Sundy morning things with some inner grumbling - I was sitting here in my fleuro shirt ready for work. And then my bro rang & said he went out & did it at 6am this morning. Yay, so I'm off to poach a couple of googies of my own & read High Sobriety.

[Angelcakes]

Underoos and other possom bottoms - April 2011

Guitarista;1095040 wrote:

Have a great day and make yer bed's ok?

Morning Rooter yerself. Bed is made (doonas - best invention ever)
Have a splediferous sober gig this arvo, mate. I'd love to see you play sometime.
xo

[Guitarista]

Underoos and other possom bottoms - April 2011

Angelcakes;1095042 wrote: Morning Rooter yerself. Bed is made (doonas - best invention ever)
Have a splediferous sober gig this arvo, mate. I'd love to see you play sometime.
xo

Hi Cakes!

Thank's buddy. I will play for you one day to be sure. But right now, i'm off to do my hair.

L8tr Yo!

[byebyebridgetjones]

Underoos and other possom bottoms - April 2011

HOME MADE HOMMUS

• 1 can chick peas, drained
  All to taste:
  • Garlic
  • lime juice
  • lemon juice
  • ground black pepperpaprikacuminfresh coriander
  
  Tahini or if you want to crack the fat down, low fat greek yoghurt.

Slam it all into a blender and pulverise.
Will last for a week in the fridge at least.



Serve it with lightly toasted wholemeal pita and tabouli, with a few slices olives and any other mezze delights you have to hand. Spread it on a lovely nutty bread for breaky. Serve it with your veggies of a night. As a dip with toasted Turkish bread.

I am so far into this stuff at the moment it's not funny.

[Miss Behaving]

Underoos and other possom bottoms - April 2011

mmmmmm - paprika? I'm a bit underwhelmed by it. Maybe I am buying the wrong type?? I hear it is supposed to have a smokey taste (which I love) but I haven't tasted it myself so far ..........

[tiptronic_ct]

Underoos and other possom bottoms - April 2011

Miss Behaving;1095079 wrote: mmmmmm - paprika? I'm a bit underwhelmed by it. Maybe I am buying the wrong type?? I hear it is supposed to have a smokey taste (which I love) but I haven't tasted it myself so far ..........

There are two types of paprika on the market, Missy.

The smokey kind, and the other kind. You must have been using the other kind

Maybe try buying it at a specialty spice shop?

[tiptronic_ct]

Underoos and other possom bottoms - April 2011

Where are my manners?

:hallo: Undies

[Miss Behaving]

Underoos and other possom bottoms - April 2011

Tip - buying it from the Indian spice shop down the road (I live in an area where there are lots of people from Punjab) - is there a name for the smokey kind as opposed to the other kind??

[byebyebridgetjones]

Underoos and other possom bottoms - April 2011

Miss Behaving;1095079 wrote: mmmmmm - paprika? I'm a bit underwhelmed by it. Maybe I am buying the wrong type?? I hear it is supposed to have a smokey taste (which I love) but I haven't tasted it myself so far ..........

Peeky Boo Tippy :welcome:


It's like a lot of things quality wise. Herbies Spices in Sydney have a good rep re good quality stuff.
With NZ there are so many cottage industries with superb quality food, I'm sure you'd be able to find a good supplier/importer.

I notice with Paprika and a lot of spices that they go off a lot faster than indicated esp supermarket ones. Fresh is best, or as close to original form.

[byebyebridgetjones]

Underoos and other possom bottoms - April 2011

Miss Behaving;1095090 wrote: Tip - buying it from the Indian spice shop down the road (I live in an area where there are lots of people from Punjab) - is there a name for the smokey kind as opposed to the other kind??

That should be right then .... ignore above.....it should be marked 'smokey'

[Miss Behaving]

Underoos and other possom bottoms - April 2011

thanks Bridge - I will ask next time I am in!