Yes simeybear - lapin is very popular here in France, but we do like some snails and frogs legs from time to time mmmmmmmmmmmmmmmmm yum yum
Announcement
Collapse
No announcement yet.
Dinner Time!
Collapse
X
-
Dinner Time!
Amazing Grace;138961 wrote: Yes simeybear - lapin is very popular here in France, but we do like some snails and frogs legs from time to time mmmmmmmmmmmmmmmmm yum yum
Comment
-
Dinner Time!
Picard is a frozen food shop over here in France.
We collect our own snails from the garden and local hedgerows, the lovely big burgundy ones and have those with garlic butter.
There are little green frogs in the garden but I don't plan on eating those.
I had artichokes from the garden for lunch today, supper has just been half a melon so far.Suz
Happy to be sober since 07 Sept 09.
Comment
-
Dinner Time!
I'm having pure stodgey comfort food.
Faggots, mash & mushy peas!!! Mmmmmm
My partner and I love to cook but we have bought stuff we can eat without any prepping because the Apprentise is on tonight on the telly and we love it.
KittyOur greatest glory is not in never falling but in rising every time we fall.
Confucius
Comment
-
Dinner Time!
I went to a potluck dinner last night and then to another potluck luncheon today. And now all this talk about frogs legs, snails, and "faggots"??? I'm not sure I'll eat anything for dinner tonight! Or tomorrow!!! Boy, did I pick a bad time to stop drinking!Learning to live life on the outside of a bottle. :flower:
Comment
-
Dinner Time!
wow, a food thread and I only just now found out???!!!!! how cool.
GG I'm assuming you check out the recipe section from time to time?
I'm on the road right now and will be back in town tonight. normally I'd be cooking up a sotrm but being it's my Bday I'm guessing Dx will sneak me out for din din on the town somewere. there is a new Vietnamese joint in town I've been wanting to try. report to be posted tomorrow!
when I lived in GA I'd harvest some frog legs from our pond...yummy. lemon butter garlic sauce.nosce te ipsum
(Know Thyself)
Comment
Comment