I've been looking into it and I do have a nutribullet smoothy maker.
Lots of leafty greens like kale and spinach plus artichoks. Cutting back on sugar and carbs is also good I hear. Garlic another one but that shouldn't go in a smoothy :happy2:
Yes the smoothy doesn't taste that good but a small amount of strawberries can hide the taste plus a little cream and advocado to make it thick, don't fot get a handfull of nuts.
I did see a video clip online that doing that for approx 2 years (and no alcohol) can totally reverse any non permanent liver damage and give you one that is good as new.
2 years does seem quite a long time but perhaps it could happen a lot sooner than that if you were dedicated and binged on healthy food while cutting out anything bad.
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