Acid Reflux, Gut Pain, Vomiting, Diarrhea?
Thanks crocster, I'll check it out but I think my problem is directly related to damage from alcohol. If I don't drink, I don't have the problem.
Also, a couple of things to add to this thread - kombucha may have an alcohol content, so check out what you buy. If it has more than .5%, it will be labeled. If it has less, it won't be. You should know that it does have alcohol because as it brews, it gives off alcohol as it ferments.
Which then makes me think about all of these fabulous fermented slaws, kefir, etc - they don't have enough to get you high perhaps, and they SHOULD be in everyone's diet since all the processed foods and drugs we've used - even as children - killed off the beneficial bacterial we got from our mothers milk, if we were lucky enough to be breast fed.
Since everyone is different in how they react to trace amounts of anything, I thought this should be brought to light given we're on MWO.
Thanks crocster, I'll check it out but I think my problem is directly related to damage from alcohol. If I don't drink, I don't have the problem.
Also, a couple of things to add to this thread - kombucha may have an alcohol content, so check out what you buy. If it has more than .5%, it will be labeled. If it has less, it won't be. You should know that it does have alcohol because as it brews, it gives off alcohol as it ferments.
Which then makes me think about all of these fabulous fermented slaws, kefir, etc - they don't have enough to get you high perhaps, and they SHOULD be in everyone's diet since all the processed foods and drugs we've used - even as children - killed off the beneficial bacterial we got from our mothers milk, if we were lucky enough to be breast fed.
Since everyone is different in how they react to trace amounts of anything, I thought this should be brought to light given we're on MWO.
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