I bought this Cassis stuff to add flavor to water and I love it (yum, yum) but it's sugar.
Sugar but not wine.
Not sure?
Can I just trod along biding my time until I become a bit more stable and then take the next step? Maybe just pay a bit more attention?
No supplements or meds for me as it just doesn't seem possible to maintain my supply. I am trying on my own. I've bought supps locally but seem to rely too much on them as 'the' solution. When in fact 'the' solution has to come from me.
Thoughts?
Thanks!
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