Cross post Star!!!
Yes, I buy the 1 lb bag of dried beans, soak them overnight & cook them up in less than an hour. They will keep in the fridge for several days, you can also freeze them. I do this primarily to reduce the sodium but it is also a money saver
My daughter is a label reader & has pointed out wheat/gluten in things you just don't think about like salad dressings, most processed foods & the like. She just told me this week that she's added another supplement to her mix called Turmeric & Bromelain. It takes care of ALL of her joint pain especially if she's accidently ingested some wheat.
Have a great day!
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