Here comes another gem
Food and Mood by Elizabeth Somer
This books explains how neurotransmitters work and explain cravings for foods and drinks.
There is so much of value in this book, about eating disorders, carb and sugar cravings, depression and nutrition, too much to post here.
Here are a few things that caught my eye:
Elevated endorphins contribute to a pregnant woman's longings for certain foods; a woman's uncontrollable cravings before her period; sweet tooth in times of stress; cravings for alcohol in an alcoholic; overeating in obse peop;le, binge eathers and bulimics.
...
Satisfying endorphin cravings is self-perpetuating because these foods further raise endorphin levels in the brin, which explains why you want to eat an entire box of chocolates once you start. The very taste of something sweet on the tongue immediately releases endorphins in the brain, making the sweet treat instantly enjoyable.
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